Yamato manufacturing Co. Ltd. has innovated a number of noodle processing equipments that render consistent quality and authetic taste in each type of noodle for which these equipments are specially designed. We also offer technology and processing equipments for central kitchen facility or production facility that distributes noodle products elsewhere (eg., restaurant outlets). The page, detailing this product is currently under construction. Please contact us for details with your detailed production requirements.

> There have been a number of successful RAMEN noodle restaurants that are still increasing the number of its outlets. With saturated Japanese RAMEN markets, some of them expanding into overseas. They all use Yamato's RICHMEN series, which allows for versatility in production operation like no other.

> SOBA is noodle that is notoriously hard to achieve constant production at good quality because of its main ingredient, buck-wheat flour, which is difficult to process and sensitive to fluctuations in store conditions. SOBA Ichiban Series, lets you jump over these obstacles as if they didn't exist.

> Each of our Single Tasking Processors is desinged specifically to execute single function in noodle production with reliability. For large production facility, each of them is installed to render seamless operation, which is typically controlled by central control system.